Use the back of a round teaspoon to make a small indentation in the cookie dough. Line baking sheet(s) with parchment paper or a silicone baking mat. 1 package (8 ounces) cream cheese (softened), 1 cup raspberry (or strawberry) preserves. Fill each with 1 teaspoon filling. Beat the butter and cream cheese in a mixing bowl until light. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Combine butter and cream cheese in a large mixing bowl, beating until light and fluffy. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Meanwhile, for filling, beat cream cheese, sugar, egg white, vanilla and salt until blended. With their cream cheese filling and coat of sugar, colorful red velvet cookies are a fun twist on the classic thumbprint cookie. Allrecipes has more than 60 trusted thumbprint cookie recipes complete with ratings, reviews and baking tips. Perfect for the holidays, Orange Cranberry Cream Cheese Thumbprint Cookies are a one-bite, flavor-filled dessert! Cut with a 1 1/2-inch fluted or round cutter. ... Apricot Cream Cheese Thumbprints Rating: Unrated 270 ... My family loves Italian cream cake, so I created this cookie to be an easy, cute, and snack-sized dessert with all of the flavor of a slice of Italian cream … The only change I made in the recipe was to omit the pecans. Mix flour and salt in a separate bowl. Instead of adding nuts to the dough, coat the cookies with chopped nuts. Today in Utah we had nearly two feet of snow dumped on us, and we could hardly get out of our neighborhood without sliding off the road. Stir in egg, food coloring … Roll the dough balls in the egg mixture, then in chopped nuts or coconut. Cream Cheese Thumbprint Cookies [Printable recipe] Ingredients: 1 cup (225 g) butter, softened; 3 oz (85 g) cream cheese; 1 cup (200 g)sugar; 1 egg yolk; 3 tsp vanilla extract; 2 ½ cups (320 g) all-purpose flour; Jam (strawberry, raspberry – seedless, apricot, etc.) Press your thumb into the center of each ball of cookie dough and fill them with your favorite fruit preserves or jam. Get it free when you sign up for our newsletter! Preheat oven to 300 and line a cookie sheet with parchment paper Using a standing mixer, beat together the … Use walnuts or chopped almonds in place of the pecans, or omit the nuts. Preparation. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 2 (3-ounce) packages cream cheese, softened. In a large bowl, beat butter and sugar for about 2 minutes or until creamy. Red Raspberry Cream Cheese Thumbprints | Just A Pinch Recipes Remove to wire racks to cool completely. Make an indentation in the center of each ball with a thumb or finger. MyRecipes may receive compensation for some links to products and services on this website. Remove from cookie … Preparing the dough is simple. ), Favorite Jam Filled Thumbprint Cookies With Chopped Nuts, 90 Christmas Cookie Recipes That'll Make the Holidays Merry, 20 Classic Cookie Recipes Everyone Should Know, 9 Best Eastern European Nut Cookie Recipes, Pumpkin Cookies With Cream Cheese Filling, Basic Peanut Butter Cookies With Variations. This dough for Cheesecake Thumbprint Cookies comes together extremely quickly. Combine butter and cream cheese in a large mixing bowl, beating until light and fluffy. Singing of tart cranberry and bright orange, these cookies are a twist on classic thumbprints. Red Velvet Thumbprint Cookies These festive sugar-coated red velvet cookies are … Cream the Butter, Shortening Cream cheese, sugar and vanilla until light and fluffy. Bake for 10 minutes. Offers may be subject to change without notice. Strawberry or seedless raspberry jam is an excellent choice, or use apricot preserves. Beat in the vanilla. Add flour, 2 tablespoons sugar, and baking powder, stirring until well blended. Add the eggs, one at a time, beating well after each. Cream Cheese filling 4 ounces cream cheese, softened 1 egg yolk 1/4 C sugar 1/8 tsp kosher salt 1/4 tsp pure vanilla extract; Instructions. The cookies are made with the addition of chopped pecans. Press center of each cookie slightly with thumb. Reshape indentations in par-baked cookies as needed. Beat cream cheese, butter, sugar and vanilla with mixer until blended. Beat in the eggs … MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. In a medium bowl, combine flour, baking powder, salt, cinnamon and nutmeg; set aside. These tender, red velvet thumbprint cookies are filled with the simplest, most delicious filling - a dollop of Philadelphia Cream Cheese Whipped Frosting! Make the cookies: In a medium bowl, whisk flour, … Fill each indentation with about 1 teaspoon of the preserves. Everybody understands the stuggle of getting dinner on the table after a long day. Bake at 350° for 10 to 12 minutes. Bake at 350° for 10 to 12 minutes. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. 5.Roll dough to 1/4” thickness on lightly floured surface. © Copyright 2020 Meredith Corporation. Featuring an iconic and irresistible duo, these Red Velvet Thumbprint Cookies have earned a prominent spot on your cookie … They are perfectly festive and delicious! Add flour, … In a large bowl with an electric mixer, beat together the butter, sugar and cream cheese until smooth. Remove to cooling racks to cool completely. Hope you guys all had an amazing, relaxing, satisfying thanksgiving! Want a cookbook of our best dessert recipes? (Nutrition information is calculated using an ingredient database and should be considered an estimate. In a large bowl, cream together the butter, sugar, and cream cheese until smooth. Line two baking sheets with parchment and grease with cooking spray. This easy cookie is so quick to put together you'll want to whip them up for any special occasion -- from the festive holiday season, to Valentine's day, to Canada Day! 4.Add dry ingredients to cream cheese mixture and blend well. The Cream Cheese Thumbprint Cookie recipe is one of our favorites and was borrowed from Heat oven to 350°F. These thumbprint cookies are made with rich butter and cream cheese dough. Roll dough to 1/4-inch thickness on a lightly floured surface. A quick-thinking DaVita dietitian from North Dakota named Jackie, saw the need for a An interview with Deborah Harroun of the blog Taste and Tell, and her amazing, from scratch Red Velvet Cream Cheese Thumbprint Cookies. Sift powdered sugar over tops of cookies, if desired. Red Velvet Thumbprint Cookies feature soft, chewy, buttery cookies, tinged with cocoa for smooth chocolate flavor, and the wells are filled with ultra-creamy, luscious, tangy cream cheese frosting. Instead of chopped nuts, fold crumbled toasted coconut into the cookie dough. Fold in the chopped pecans; mix well; chill dough for 30 minutes. I can’t think of a better way to start off the holiday baking season than with a festive cookie … 6.Cut with 1-1/2-inch fluted or round cutter. With a red velvet cookie base and sweet cream cheese filling, these red-velvet cream cheese thumbprint cookies are fun to make and even more fun to share. 7.Place 2” apart on ungreased cookie sheet. Add the sugar and beat at medium speed until well blended. this link is to an external site that may or may not meet accessibility guidelines. Chocolate Drizzled Red Velvet Cream Cheese Thumbprint Cookies January 12, 2015 by Anna Yang 3 Comments Let’s admit, we have seen our fair share of thumbprint cookies ranging from the famous caramel turtle thumbprint cookies, lemon thumbprint cookies, to even those “omg, your favorite jam!” thumbprint cookies. Bake 10 minutes. Beat 1 egg with 1 tablespoon of water. Place the dough balls on the prepared baking sheet and make the thumbprint indentation in each cookie; fill with preserves. Shape the chilled dough into 1-inch balls and place on the prepared baking sheets. The lemon zest and vanilla extract are for extra flavor that makes these cookies incredibly flavorful. Place 2 inches apart on ungreased cookie sheets. Orange Cream Cheese Cookies Baker's corner...somewhere in my kitchen egg, butter, salt, coconut, flour, baking soda, powdered sugar and 4 more Strawberry Cream Cheese Cookies Bake or Break The cookies may be rolled in extra chopped pecans before filling. They’re made with 9 healthy ingredients and naturally sweet, they’re a must for your Christmas baking. Bake for 8 to 12 minutes, or until lightly browned. is part of the Allrecipes Food Group. Add flour mixture … Remove from cookie sheets, and place on wire racks to cool. Chopped almonds or walnuts may be substituted. Vegan gingerbread cream cheese thumbprint cookies have a soft and chewy gingerbread cookie base, and a swirl of sweet, tangy cream cheese frosting in the center. A few red sprinkles add a touch of wow to these easy-to-make cookies. 3.In a large bowl combine butter and cream cheese, and beat until light and fluffy. Fill center of each cookie with 1/4 teaspoon jam. Add the vanilla and enough milk (1 – 2 tablespoons) to make a stiff filling. Add flour, 2 tablespoons sugar, and baking powder, stirring until well blended. Meanwhile, make the filling: using an electric mixer or small food processor, beat together the cream cheese, egg yolk, sugar, salt, and vanilla until smooth. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and shortening and … The main ingredients in these are the cream cheese, butter, sugar, flour, and preserves of your choice. DIRECTIONS. 1. Sweeten your next potluck with these rich and creamy Red Velvet-Cream Cheese Thumbprint Cookies! These red velvet thumbprint cookies are so rich and fluffy with the perfect amount of creamy cheesecake filling. Place filling in a zip-top bag with a small corner cut off (or use a piping bag) and fill the indentation of each cooled cookie with the filling. Instead of using butter and raspberry jam, these call for cream cheese … To make the cream cheese filling: In a medium sized bowl, cream the butter, cream cheese and powdered sugar until smooth. Bake until filling is set, 10-12 minutes longer. I like the recipes from Kraft because the preparation is fairly simple, are kid friendly, and usually use easy to find ingredients. 1.Preheat oven to 350º F. 2.In a medium bowl combine flour, sugar and baking powder. Preheat oven to 350°.
2020 cream cheese thumbprint cookies